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Kale Salad Tahini Dressing


  • chopped kale

  • 1/4 cup raw tahini

  • 1/4 cup lime juice

  • 1 garlic clove

  • Fresh cilantro

  • 2 dates pitted

  • 2 cups of zucchinis

  • Sliced red cabbage, scallions

  • Sesame seeds or hemp seeds

  1. In a large salad bowl pour the kale. you can make the all bag of kale it stays very well in the refrigerator for couple of days.

  2. For the dressing: in a blender mixed all ingredients, tahini, lime juice, garlic, cilantro, dates, and zucchinis. Maybe you'll need to add a little water so it is creamy and smooth.

  3. Mixed de dressing with the kale then you can add shredded sliced cabbage, scallions, and sesame seeds or hemp seeds.

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